These mushrooms are Organic and kosher certified, vegan and gluten free. Grown using organic farming practices that make sense for our food, our environment and for all of us.
Our vegetarian products are ethically sourced & suitable for many special diets including vegan, gluten free, paleo, keto, kosher, organic & low sodium.
Sustainably farmed: We support organic & sustainable farming that avoids GMOs & pesticides. We’re proud participants in the Non-GMO Project & want our consumers to know where their food comes from.